On Bulgaria, Communism, and the Making of a National Cuisine

I had barely set my bags down in my first apartment in Madrid before packing up and boarding a plane to Bulgaria. I was visiting my friend Helena, who is on her second year of teaching English on a Fulbright fellowship. I knew very little about the country apart from what she’d told me. I … Continue reading On Bulgaria, Communism, and the Making of a National Cuisine

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Reparations for Black and Indigenous Farmers

“I realized I have to start mobilizing in White communities, my family, my friends,” he [Douglass DeCandia] says, “and doing that in direct accountability with folks who are most impacted, meeting stated needs rather than creating some idea in my head about who needs what and what needs to be done.” This is a great … Continue reading Reparations for Black and Indigenous Farmers